Backtechnik Europe

Ausgabe 05/2016

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Market + Industry
ab S. 5
GB: Tesco sells Euphorium Bakery, Switzerland: 100 years of Pistor
(nmj)
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Trade Fair
ab S. 10
Meeting points for the Sector
In 2017 trade fairs for the bakery trade are once again planned around the globe, featuring some new ideas, fruitful discussions and a wealth of information for trade visitors.
(nmj)
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ab S. 12
The entire Baking World
The International Baking Industry Exposition (IBIE), the largest baking industry event in the Western Hemisphere, will take place at the Las Vegas Convention Center on October 8-11, 2016.
(Schütter, Stefan)
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ab S. 18
A trade fair to really get your teeth into
The Su?dback, which takes place from 22 to 25 October, is not the first port of call for industrial baking technology. However, even the large branch outlets have included it in their visit program.
(Waclawek, Dirk)
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Kneading/Processing
ab S. 20
The best in France
Vandemoortele, which is located in Torcé in Brittany at the largest of the company‘s pastry facilities, produces more than 60,000 tons of dough pieces per year.
(Schütter, Stefan)
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Baking
ab S. 24
Portuguese specialities
Panicongelados S.A. From Monte Redondo in central Portuguese Estremadura specialises in frozen products baked in two parallel FTP stone plate ovens from Mecatherm, amongst others.
(Schütter, Stefan)
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Cold Technique
ab S. 30
Keeping out the air
The Dutch industrial plant construction company BVT is building both processing lines and powerful vacuum systems in its factory in Oss for continuous operation.
(Schütter, Stefan)
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